Ramadan and Rooh Afza

There is no iftaar without Rooh Afza and pakoras with tamarind chutney.

The deep-red sharbat and mummy’s home-cooked scrumptious, signature food has had been irreplaceable ever since I moved away from Pakistan.

But, I, like other NRPs, make an effort to cherish the festivals with similar zeal and fervor – the way we celebrated in Pakistan.

The small things/items that tickle my past are the brands we associate Pakistan with, such as Rooh Afza Sharbat, Lipton Chai, Ahmed Achaar, and Shaan Masala.

As Ramdan starts in less than a week’s time, nrpglobal promises to share iftaar experiences. If you have any of your Iftaar stories/pictures, please email us.